This week is all about rockin’ out the holidays – but keeping it simple.
And I am starting with an easy holiday appetizer and drink recipe.
And, I am in great company – this lovely crew...
In the spirit of keeping things simple, lets get right to it…
I will not deny it, I am all about keeping things simple.
Especially when it comes to entertaining.
I would rather enjoy my company than spend hours in the kitchen. So, today I thought I would share one of my favorite easy 2 ingredient appetizer recipe.
I have a secret to tell you. I really don’t like desserts.
I know, shocking.
Don’t let me mislead you, I have plenty of bad eating habits on the salty side of things, but I usually pass over the dessert tables.
I just find them too rich and sweet.
But ice pops, they are my weakness.
At the beach where we go for vacation, every hour or so, the ice cream man (or lady) treks up onto the beach, block by block, and rings their bell. And the kids go running.
We never head to the beach without sunscreen or cash in our pockets.
My kids come running out of the water, grab the strategically placed money and head for the truck. They never stop to ask to ask Mom what she wants.
They already know.
Mom wants whatever type of fruity ice pop they have.